Savoring Success: Our Culinary Program's Achievements in 2025!

As we step into 2026, we’re thrilled to look back and share the incredible progress and achievements of our Culinary Program throughout 2025. It was a year filled with dedication, hard work, and delicious outcomes for our students!

We proudly served a total of 11 aspiring culinary professionals in 2025, guiding them through rigorous training and equipping them with the skills needed to thrive in the food industry.

Here’s a taste of what our students accomplished:

From Classroom to Kitchen: Success Stories in the Making

We are delighted to report that 4 of our talented students successfully secured employment in the culinary field during the year! This is the ultimate goal of our program – transforming passion into a profession – and we couldn't be prouder to see them embark on their new careers.

Graduation Caps and Chef Hats: Celebrating Our Latest Cohort

The year concluded with a high note as 4 students proudly graduated from our December 2025 sessions! These dedicated individuals completed their training with flying colors, ready to make their mark. We are currently in the exciting process of securing job placements for each of them, connecting them with opportunities where their newly honed skills can shine.

Our Journey Continues

Looking Ahead: A Recipe for Future Success

With 8 of our 11 students completing the program (a fantastic 72.7% completion rate!) and half of our graduates already placed, we are incredibly optimistic. We're working diligently to ensure that our December graduates also find the perfect culinary homes, aiming for a 100% placement rate for our completers!

We extend our deepest gratitude to our dedicated instructors, supportive staff, and community partners who make these achievements possible. Most importantly, congratulations to all our 2025 students – your hard work and passion are truly inspiring!

Stay tuned for more updates as we continue to cook up success in 2026!